ingredients gourmet - YELLOWFIN TUNA


	charcuterie • cheese • fish • grains • mediterranean • oils • olives • pantry • spices • vinegars

	Andalusia • Asturias • Castile • Catalonia • Galicia • Auvergne • Comte • Normandy • Provence • Savoie • Apulia • Emilia Romagna • Lazio • Lombardy • Northern Italy • Sicily • Tuscany • Greece • Portugal • Northern Europe • Latin America • UK • USA

fish

All regions

USA

back to thumbnail view

region: Asturias, SPAIN
Yellowfin tuna fished by
rod and line at the Bay
of Biscay.
Packed in pure olive oil

Imported from Spain
brand: CONSERVAS ORTIZ

More about TUNA SPANISH.

YELLOWFIN TUNA, $8.50
Unit:	6.4 oz dw (180 gm) jar
Qty:

region: Asturias, SPAIN
White tuna (Bonito del
Norte) fished from July
to October by rod and line
at the Bay of Biscay
Packed in pure olive oil

Imported from Spain
brand: CONSERVAS ORTIZ

More about TUNA SPANISH.

BONITO TUNA, $10.00
Unit:	6.4 oz dw (180 gm) jar
Qty:

region: Asturias, SPAIN
Special Family Reserve Spanish
white tuna (Bonito del
Norte) fished from July
to October by rod and line
at the Bay of Biscay
Packed in pure olive oil

Imported from Spain
brand: CONSERVAS ORTIZ

More about TUNA SPANISH.

ORTIZ BONITO RESERVA FAMILIA, $13.50
Unit:	9.52oz (270g) jar
Qty:

region: Asturias, SPAIN
Yellow Fin Tuna Ventresca
Silky smooth, velvety belly of the tuna. Buttery, creamy, incredible delicate light strips of tuna in olive oil.

brand: ZOE DIVA SELECT
Imported from Spain

More about TUNA SPANISH.

YELLOWFIN VENTRESCA, $9.00
Unit:	5.7oz jar
Qty: