charcuterie
•
cheese
•
fish
•
grains
•
nuts-fruits-honey
•
oils
•
olives
•
pantry
•
spices
•
vinegars
Andalusia
•
Asturias
•
Castile
•
Catalonia
•
Galicia
•
Auvergne
•
Comte
•
Normandy
•
Provence
•
Savoie
•
Apulia
•
Emilia Romagna
•
Lazio
•
Lombardy
•
Northern Italy
•
Sicily
•
Tuscany
•
Greece
•
Portugal
•
Northern Europe
•
Latin America
•
UK
•
USA
grains
All regions
Apulia
Auvergne
Castile
Catalonia
Greece
Latin America
Lazio
Lombardy
Normandy
Northern Italy
Provence
Savoie
Sicily
Tuscany
UK
USA
previous
back to thumbnail view
next
region:
Northern Italy
Short-grain, high-starch
kernel lends the requisite
creaminess for risotto.
Imported from Italy
brand:
BEL ARIA
More about
RICE ITALIAN
.
ARBORIO RICE, $6.50
Unit:
2lb box
Qty:
region:
Northern Italy
Short-grain, high-starch
kernel lend the requisite
creaminess for risotto
Imported from Italy
brand:
BERETTA
More about
RICE ITALIAN
.
BULK ARBORIO RICE, $11.50
Unit:
5 lb bag
Qty:
region:
Northern Italy
Longer grain than arborio
Labeled "superfino" meaning
it is milled completely down
to the grain allowing uniform
cooking and adherence.
Imported from Italy
brand:
BEL ARIA
More about
RICE ITALIAN
.
CARNAROLI RICE, $6.50
Unit:
2lb box
Qty:
region:
Northern Italy
Venetian rice "semifino"
meaning it is partially
milled aloowing to adhere
less than other rices
Imported from Italy
brand:
BEL ARIA
More about
RICE ITALIAN
.
VIALONE NANO, $6.50
Unit:
2lb box
Qty:
